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Bastyr University » Cafeteria January 6, 2009
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Cafeteria Hours

Cafeteria Autumn hours: Monday - Friday: 7 a.m. - 6 p.m.; weekends: 8 a.m. - 2 p.m. unless otherwise posted

  • Breakfast: 7 - 10:30 a.m., Monday through Friday
  • Lunch: 11:30 a.m. - 2 p.m., Monday through Friday
  • Dinner: 4 - 6 p.m., Monday through Friday
  • Weekends: 8 a.m. - 2 p.m.

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Bastyr's gourmet vegetarian cafeteria, which has been given awards by the Seattle Times and Evergreen Monthly, offers menus that are innovative and affordably priced. It is open to the public and serves a broad selection of items that appeal to every taste and dietary restriction.

The cafeteria's mouthwatering array of choices tempts even the most discerning palate. You'll always find incredible salad bar options, creative hot meals and fresh-baked goods. The cafeteria even harvests some of its fresh ingredients from the university's celebrated organic herb and vegetable garden.

Today's Menu
Tuesday January 6
Breakfast Vegetable frittata
Lunch Black beans and broccoli with cashew sauce, baked squash
Dinner Vegetable pot pie, sautéed spinach
This Week's Menu

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Bastyr University Food Services
Menu for the week of January 5, 2009

Monday January 5
Breakfast Blueberry pancakes
Lunch Barbeque tempeh, sweet potatoes
Dinner Pasta bar, sautéed vegetables

Tuesday January 6
Breakfast Vegetable frittata
Lunch Black beans and broccoli with cashew sauce, baked squash
Dinner Vegetable pot pie, sautéed spinach

Wednesday January 7
Breakfast Potato pancakes
Lunch Tofu Stroganoff, Brussels sprouts
Dinner Calzones, sautéed vegetables

Thursday January 8
Breakfast Miso soup and rice
Lunch Rice noodles with Chinese vegetables, baked carrots
Dinner Stuffed peppers, sautéed zucchini and onions

Friday January 9
Breakfast Scrambled eggs and home fries
Lunch Quesadillas, steamed green beans
Dinner Garden burgers, French fried potatoes

Saturday January 10
Breakfast Continental breakfast
Lunch Chef's choice

Sunday January 11
Breakfast Continental breakfast
Lunch Chef's choice

Most items are priced by the pound, some items are priced by portion. And, if you're not a vegetarian, that's okay—but prepare to be converted!

See our weekly menu

It Takes More than Kale to Make a Kitchen "Green"
Making responsible choices for a kitchen according to its impact on the health of our friends and family, the health of the community, and ultimately the earth, is the philosophy that leads to establishing a green kitchen. Learn more...

An Inviting Gathering Spot
In addition to its delicious food, the cafeteria is a great place to gather and connect with the Bastyr community. On any given day you might find a bake sale held by nutrition students, a garden sale featuring fresh flowers and veggies, or special student-run events. The cafeteria is open every day and offers a variety of drinks and snacks between scheduled meals.

Stop by today!
The cafeteria is located on the Bastyr University campus, adjacent to St. Edward State Park in Kenmore. View a map and driving directions to campus.

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